EATABLE POPCORN - WHISKEY ON THE POPS 100G

EATABLE POPCORN - WHISKEY ON THE POPS 100G

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NOTHING FEELS BETTER THAN A PERSONALISED GIFT FOR THE PEOPLE YOU CARE ABOUT

šŸæ OUR TOP SELLING FLAVORS

SMOKY. WISE. DAPPER.

Air-popped whole-grain popcorn coated in a luxuriously smooth and crunchy Scotch Whisky-infused caramel. Double-baked to deliver a perfect, satisfying crunch.Ā 

Artisan hand-craftedĀ in small batches from our Toronto facility.

BEWARE: **Insanely Addictive**

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šŸŽ PERFECT FORā€¦

āœ…Ā  Corporate Gifts For Colleagues/Clients/Employees

āœ… Your Party Celebrations

āœ… Anniversaries, Housewarmings, Wedding Gifts

āœ… Birthday Gifts For Your Adult Friends

āœ… Snacks When Youā€™re Hungry & Craving

āœ… Gifts For Your Special Someone

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šŸ· TASTING NOTES

Richly smoky and peaty notes with a subtle sweetness and slight saltiness in our signature caramel.

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šŸ„‚ WHY EATABLE POPCORN?

EATABLE flavors are inspired by classic cocktails, wine, and spirits for a sophisticated taste and texture worthy of those who truly appreciate the good stuff. Classic favorites are elevated with a modern grown-up twist.

You get to experience happy hour...just with popcorn.

Our cooking process eliminates virtually all of the alcohol content, leaving the residual flavor notes from the drinks you love, without the guilt!

Award winning popcorn, we've been featured in...

āœ… Shopifyā€™s tasty business series
āœ… Edible Toronto Magazine
āœ… Foodism Blog
āœ… The Globe And Mail
āœ… Rumble
āœ… Snapd
āœ… Foodies on Foot

MADE WITH ā¤ļøĀ  IN TORONTO, CANADA

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šŸ„’Ā ONLY NATURAL INGREDIENTS

EATABLE IS FREE FROM INGREDIENTS COMMONLY FOUND IN CONVENTIONAL CONFECTIONERY PRODUCTS:
āŒ Vanillin: a synthetic ingredient made from petrochemicals derived from crude oil.

āŒ Titanium Dioxide: found in sunscreen, used to enhance the colour of white in foods

āŒ Caramel Color: artificial caramel coloring with a potentially carcinogenic chemical called 4-methylimidazole

āŒ Confectioner's Glaze: a solution in food-grade shellac containing resin

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