THE PRESERVATORY COOKBOOK

THE PRESERVATORY COOKBOOK

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The Preservatory Cookbook – is where you’ll find recipes For preserves, organized by growing season, alongside recipes With preserves; brunch, aperitivo, dinner, and dessert are all covered. Featuring 150 full-colour photographs, this beautiful book is a celebration of the pleasures of making your own preserves, living seasonally, and the myriad ways preserves can enhance your cooking every day.

Our very own Lee Murphy, the passionate and knowledgeable jam master and owner of Vista D’oro Farms & Winery, presents a vibrant look at the pleasures of creating and using beautiful, seasonal preserves.